Tangerine Caribbean Grill - Menu  

Starters

 

Coconut Fried Shrimp - $8.95
Crispy shrimp in a coconut breading served with key lime mustard and mango-chili sauce

Grouper Bites - $8.95
Flakey chunks of grouper lightly seasoned and fried with remoulade or Sriracha cream and lemon wedge

Bahamian Conch Fritters - $7.95
Fried golden brown conch fritters served with coco-lime and banana-chili

Crispy Salt and Pepper Calamari - $8.95
Lightly fried Calamari served with Caribbean Jerk dipping sauce

Tangerine Crab Dip - $9.95
A blend of crabmeat, horseradish, lemon, spices and Fontina cheese served with pita wedges

Tangerine Sampler - $8.95
Our homemade crab dip, grouper bites, famous chicken wings, and fried shrimp.  A tasty combination!

House Brined Chicken Wings
Served with a choice of curried mustard, mango-chili, guava BBQ, traditional or Harissa hot sauce
Six - 7.95 | Twelve - 10.95 | Twenty-four - 15.95

 

Salads

 

Land Lovers - 6.95
Mixed greens, red union, hard boiled egg, bacon, grape tomatoes, cucumber, avocado, spiced almonds, and crumbled blue cheese

Greek Salad - $8.95
Romaine Lettuce with kalamata olives, grape tomatoes, red onion, cucumbers, and feta cheese tossed in a traditional Greek dressing.

 

Tangerine Salad - 7.95
Mixed greens, orange segments, candied pistachio, red onion, cucumbers, heart of palm, avocado grape tomatoes and goat cheese

 

 

 

 

Toppings


Grilled Chicken - 3.95
Grilled Spiced Shrimp - 4.95
Crispy Oysters - 5.95

Seared Tuna - 6.95
Grilled Salmon - 5.95
Crispy Scallops - 6.95

Entrees

Island Spice-rubbed Yellowfin Tuna - 18.95
pieapple-ginger sauce

Almond Encrusted Grouper - 20.95
Guava, butter & white wine sauce

Pan Roasted Mahi Mahi - 18.95
Toasted coconut and mango-chili

Blackened Grilled Salmon - 16.95
Tangerine Buerre Blanc

Twin Soft Shell Crab - 15.95
Fried in a spicy Sriracha sauce

Grilled Choice Ribeye - 20.95
Carmelized onion, demi-glaze and red wine garlic compound butter

BBQ Pork Ribs - 15.95
Glazed with a Peach BBQ sauce

Grilled Pork Tenderloin - 16.95
Caramelized onions & citrus mojo sauce

Jerk Roasted chicken Breast - 14.95
Mango ginger compote

Jumbo Crab Cakes - 19.95
Red pepper voodoo sauce

Island hopper Plate - 19.95
Fried shrimp, oysters, scallops or flounder served with slaw, fries, Caribbean remoulade and cocktail sauce

Sandwiches and Hoagies

House Roast Beef Hoagie - 8.95
With lettuce, tomato, red onion, melted Provolone & au jus

Sauteed Crab Cake Sandwich - 9.95
With lettuce, tomato, red onion & red pepper voodoo sauce

Blackened Salmon "BLT" Pita - 8.95
With Cilantro lime sour cream

Soft Shell Crab Hoagie- 9.95
With lettuce, tomato, red onion, & Sriracha mayo

Grilled Black Angus Burger or Island Spiced - 8.95
With lettuce, tomato, & red onion

Each Additional Topping - .50
mango ginger compote, bacon roasted red peppers, caramelized onions, Chedder, American , blue cheese, Provolone, Goat cheese

Pastas

 

Shrimp Scampi Primavera - 16.95
Shrimp, garlic, shallots, lemon and assorted vegetables served over linguini pasta in a creamy lemon butter sauce

Roasted Chicken Penne - 13.95
Fresh Roma tomatoes, garlic, and fresh herbs tossed in a Parmesan and garlic cream sauce

Kids menu - 5.95
served with fries and a pickle

Dessert Menu

Kids Burger
Kids Hot Dog
Kids Shrimp (fried or broiled)
Kids Flounder

Tangerine Cheescake - 6.95
with Mixed Berry compote

Decadent Warm Chocolate Brownie - 5.95
served with Vanilla Ice Cream

Assorted Soft Serve Ice Cream - 4.95
with Chocolate Sauce

Creamy Oreo peanut Putter Pie - 6.95
served with Chocolate Sauce and Whipped Cream

Traditional key Lime Pie - 6.95
with Margarita Syrup and Whipped Cream